Mustard Seeds, Yellow, Whole

Use Mustard Seed powder to flavor macaroni and cheese, sweet, dill, mixed vegetable and bread and butter pickles, barbecue sauce, chutney, chow sauce and ketchup, French dressing, mayonnaise, deviled ham, bologna, frankfurter, salami and summer sausages, cocktail dips, cheese spreads. Use as a garnish for pickles, relishes, pickled meats and salad dressings.

Ingredients

mustard seeds whole (synapsis alba)